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Year ONE Bent Pine Farm 2014-15

Remembering back 3 years –

YEAR ONE – Bent Pine Farm

Free Ranging Ducks - Happy campers!

Year 1 …and 1/2

So, how did it go?  Garden was good, except…

 

first batch - great stuff

…we went to harvest our second batch of jerusalem artichokes and discovered that they had  started to grow again.  No JA to be had in those mounds, and in just 3 weeks from the first dig!  Florida heat…lesson learned.

 

…fed the Black Soldier Flies too much cracked corn at once and lost them all!   They came back strong about 3 weeks later, fed them a bread fruit and…Zap killed them all again!  The cracked corn must have cooked them and the bread fruit, well, who knew?  Lesson learned.

 

 

Talapia Pool…tilapia pool needed a bigger filter  to keep the water clear.  Took the one out of the Duck pond and the waters seems to have cleared a bit.  Tilapia are getting so big now they  jump out when you go near the pool to feed them.  We’re going to put some in the Duck Pond and let the grandkids fish for them!

Duck PondNeed to clear up the water in the pond first…going to try  a spillway approach this time. The pond filter got hit by lightning and blew out the ultraviolet light for killing the algae…one lesson learned and another not yet.

Buttercrunch Lettuce, sweet peppers, sweet 100 Cherry Tomatoes, Dried Kidney Beans, 6 week Cowpeas, Lima Beans, and Dill Seed
Buttercrunch Lettuce, sweet peppers, sweet 100 Cherry Tomatoes, Dried Kidney Beans, 6 week Cowpeas, Lima Beans, and Dill Seed

Don’t let anyone tell you that “heat resistant” crops grow in Florida in the summer…it just ain’t so.  The only things we grew all summer were banana peppers and okra.  The sweet potatoes show promise, as well.

 

 

Oh, and cowpeas which we harvest every couple of weeks, dry the peas and use the plants for mulch.

…The Hibiscus bushes are also doing well…be making Sorrel soon from our own plants instead of having to buy the dried Hibiscus blooms.

 

rainbow over BPF

So, year 1 …and 1/2.  Count your blessings and remember…it’s all good.

 

 

 

 

Happy Homesteading,

T.

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Snapshot – 27 April 2017

Here’s the harvest for today so far…not very impressive, you say. Well, to be fair it also included a large bunch of parsley that went to the very appreciative bunnies, and to the mama goats, who will eat anything.   Parsley is actually a natural dewormer for the goats, so it’s good that they scoff it down.

eggs potatoes and berries
Eggs, potatoes, and Berries…what’s the story?

As for the rest of today’s harvest, we will collect several more eggs this afternoon, some of which will be added to the pig food for tomorrow’s afternoon snack. And maybe the rest will be lunch for the humans.   And, we also got nearly a quart of goat’s milk from the “mamas”, Baby, Emma, and Cow.

So what’s with the very tiny potatoes and the meager strawberry harvest, you ask?   Well here’s how it’s going on the “Bent-Pine-Farm-Headed-for-Self-Sufficiency-Homestead” this year.

Eggs – We started out in 2014 with 12 Red Star (hybrid) hens and then hatched another dozen Orpingtons. We were getting a couple of dozen eggs a day. Anyone who has egg layers will tell you that getting 2 dz eggs a day means that you have to sell them or very shortly drown in eggs!

So, we sold them in the local farmers market. At the end of two years we figured out that, between buying organic chicken feed and driving here and driving there,  we had lost money on our eggs sales. We downsized our flock and stopped the egg sales.   Now we get 6 or 7 eggs a day, all of which we eat or feed to our hogs, mixed with rice and potatoes (for the hogs mostly, not for us)!   Our hogs eat very little grain, so cost us about $1 a week.

Strawberries – If you’ve been following our “Strawberry Saga“, you’ll understand when I say that our strawberries have cost us about $1 a berry this year! First we fought with the root stock that wouldn’t grow…twice. Then we got the plants to grow and lost very nearly the entire crop to Grommet the Monster Bunny, whom we caught on the trail cam.   Grommet steadfastly refuses to have anything to do with the “Hav-A-Hart” trap…smarter than your average bunny!  Another variety of strawberry that we planted in the West Veggie Garden sits and stares up at us, refusing to flower or vine…like it knows something that we don’t (obviously it does)!

Potatoes – And then there are the potatoes…beautiful potato plants, red and white, started out great gangbusters. Very soon they were taken out by the red ants who are just lovin’ the horrendous drought we’ve been in for many months.   So, we have begun harvesting the spuds from beneath the dead and withered plants.   Thus, the very tiny potatoes in our basket this morning.    It’s us, armed with Spinosad and a hand sprayer, against them…the ants…2 against 4 million!

So that’s the snapshot for Bent-Pine-Farm-Headed-for-Self-Sufficiency-Homestead” for this sunny Thursday morning.  What’s your story?

Happy Homesteading,

T.

Feather Pen Post

 

 

 

 

Snapshot April 2017

Here’s what’s happening the first week in April 2017:

Temps continue to behave erratically…Low 66 overnight and high yesterday and today will be in the 90’s!! no Spring again…crazy

Beginning Year 4 at Bent PIne, we are still working through the soil-building stage, setting up the infrastructure.  We have the food forest almost all set to “grow”:

ROMEO FOOD FOREST
Banana Rowe – Florida friendly bananas: Ice Cream, Williams, Gran N, California Gold, Seminole and Dwarf Cavendish in the greenhouse.
Asian Persimmon – finally starting to green up
Plum
Apples – Florida friendly: Anna and Fiji
Goji Berry
Paw Paw – these grow wild around the property. You have to be ready when they flower and fruit, because the the fruit turns to pod very quickly.
Blueberry – getting nervous about the birds…we need to cover with the leftover batting cage netting
Olive Trees – nothing yet
Raspberry
Blackberry
Mulberry
Satsuma Mandarin Orange
Chaya
Juju Berries

TEA GARDEN FOOD FOREST

Pear
Peach
Lowquat
American Persimmon
Nectarine
Avocado

The apricots have come back from the dead and are finally beginning to green up in the Shade Garden.

VINEYARD
Muscadine grape vines are greening up and taking off.

GREENHOUSE/HOOP HOUSE/SHADE GARDEN
Fodder – You have to keep up with the fodder production on a daily basis or it gets ahead of you and you run out. Soak the seeds (barley) overnight before you set them out in trays. Don’t overwater the trays or they will grow mold. Keep the orchids and any other warm weather lovers inside until the last frost has passed.

Hoop House was set up and covered with plastic against the last bit of frosty weather. In March the temps turned south twice but we managed to escape with minimum damage.

Shade Garden is under a canopy of oaks next to Pole Barn 2. We keep the Christmas Cactus, Burrows Tails, Jade trees, Amazon Lily and begonias here. Also, the herbs rosemary, oregano, bay tree, lavender, parsley, stevia and creeping thyme like the shade.

WEST VEGGIE GARDEN

We’re starting tomatoes, banana peppers, and beans in 90 degree daytime temps! Beans were eaten by some critter, can’t figure out what is getting over the electric fence all of a sudden. The broccoli from Winter Garden continue to put out leaves which we feed to the livestock, mainly the rabbits. Spinach is still going so far, Kiwi is vining but no fruit yet. Carrots as always are ferny and lovely. They do much better size wise when thinned. The Danvers half-carrots do well.

HILLTOP GARDEN

…continues to be the best place for potatoes (white, red, and sweet), corn, and cover crops (Austrian Winter Peas – in winter and Cow Peas – our own in summer). We are still dealing with a varmint strawberry eater, but have caught the culprit on video, so at least we know what we are dealing with…a huge rabbit, like “Grommet” in the movie…remember him? We will have to add another row of electric fencing, but since the strawberries are almost finished, may wait on that. We successfully fed this monster for several months. Should I add him to our Livestock collection?

CHICKEN TRACTOR worked well with 3 resident orpingtons. They have cleaned out all the potato fields, scratching and nibbling bugs to prepare for the composting of chicken, goat and rabbit manure. The manure sits for several days at the end of a row before being spread, planted and topped with mulch.

PASTURES – The East Pasture has been divided into fourths, growing three sections and grazing the third. Seeded with Blue Top Millet from Hancock Seed in Dade City…but no rain!! Uugh!

LIVESTOCK

Ducks – We have six Pekin Ducks – 4 females, so 4 eggs a day.

Geese – We have 4 adult Embden Geese: Lucy, Tululah, and Bruce are the originals and Silly is Tululah’s. There are 10 goslings…Goldy being the oldest, then Ozzy. The rest are unnamed in anticipation of either selling or butchering them in the next couple of months.

Chickens – We are down to 1 of the original 12 Red Stars. She lays sporadically. She was keeping the other 9 egg layers (6 Isa Browns and 3 new Red STars) from eating so we moved her in with the baby geese. There is also a small pen where we keep the Orpington Rooster. There are 3 Orpington hens in the Tractor ONE mobile chicken coop in the Hillside Gardn.

Goats – Dwarf Nubian Nigerian Cross, the originals are Emma who twinned in May 2016 to give us KatyToo and Half and Half. Those three were joined by Baby and Cow. Half sired eight baby goats, born late February through mid March. We put the eight babies on Craig’s list. Baby’s two sold on April 2nd along with one of Emma’s second set of twins.

Hogs – We bartered 4 American Guinea Hogs in Dec 2016. Cheerio is due to have a litter any day now (Apr 4). She will be moved out of the pen with Alex and given her own new space 16×16. Gestation for pigs is 3mos, 3weeks, and 3days. She’s really dragging the ground at this point.

Rabbits – New Zealand White and California White. Bred Fluffy and one of her offspring and ended up with 13 kits. We were feeding them all greens only, which we figured out may be why we lost 7 of them. Started giving them pellets and hay along with the greens; that seemed to fix the problem. We have 6 left that we are selling on the Website.

Tilapia – Put up two new hard sided pools to replace the soft sided ones, main and breeding. Have harvested approx 30 fish from the original 100. Two fillets from each, …delicious!

Happy Homesteading,
T.

Feather Pen Post